My BFF who LOVES Pumpkin gave this a 10. I thought I had undercooked it but she thought it was "moist". The top began to darken so I panicked and took it out at 47 min (Cool in pan for 10) instead of the 55-60 stated. Each pan filled with 34oz of batter and then placed on baking sheet. I'm not a big fan of pumpkin (bread, pie etc). I thought it was bland, nothing to get excited about.
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