A Year with Martha
My Journey to self-teaching through Martha Stewart's Baking Handbook.
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Cranberry-Zucchini Muffins
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About Me
Dalybeth
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Thursday, October 9, 2008
Cranberry-Zucchini Bread
Delicious!
After tasting the amazing muffins, I was energized to go and get the Vegetable oil for the bread. Very moist, "tart and sweet".
Baked for 50 minutes.
146 to Go!
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